FOR IMMEDIATE RELEASE
FRIDAY, OCTOBER 18, 2013
Hawkes Bay Snarler Named the Best of 2013
From more than 460 entries, The Village Butcher from Havelock North has been named the Supreme Award winning sausage in
the 2013 Devro New Zealand Sausage Competition.
After three days of judging, which looked at aroma, texture and, the all important, taste, judges thought The Village
Butcher’s Village Pork sausage stood out above all others.
Paul Greaney, owner of The Village Butcher, says he was hopeful after spending a year tweaking the Village Pork sausage
with his wife, a product which has become popular with his customers.
“When I found out I had won I was over the moon, I couldn’t breathe I was so excited. It means a lot and shows I have
pride in what I do,” says Greaney.
The other big winner on the night was New World Milford whose Venison & Blackcurrant sausage took the People’s Choice Award title.
The competition is supported by Devro New Zealand, Kerry Ingredients and Alto Packaging.
** FOR A FULL LIST OF MEDALLISTS PLEASE SEE THE ATTACHED PRESS RELEASE **
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