Total sales of nonprotein nitrogen are expected to surpass a valuation ofUS$ 1.6 Bn in 2032, rising at a CAGR of around4.2% through 2032.
NPN is roughly equal to real protein as a nitrogen source in standard dairy and animal feeds have no more than 12 to 13
percent CP, according to the University of Wisconsin’s Department of Dairy Science.
The activity of proteolytic enzymes in the digestive system of newborn calves is a little less. As a result, protein
digestion in liquid meals for young calves in the form of nonprotein nitrogen is a good option.
Get | Download Sample Copy with Graphs & List of Figures@https://www.futuremarketinsights.com/reports/sample/rep-gb-14661Nonprotein Nitrogen Market Estimated Size (2022E)US$ 1.1 BnProjected Value (2032F)US$ 1.6 BnValue-based CAGR (2022-2032)4.20%Top 3 Countries Market Share36.40%
Feeding more crude protein to growing heifers to promote energy development is advantageous in general, especially in
light of research demonstrating that supplementing grain silage rations with less expensive nonprotein nitrogen sources
improves digestibility, therefore, boosting the nonprotein nitrogen market.
Dairy farmers are incorporating high-protein sources in dairy cattle feed to provide balanced nutrition and increase
milk production. In order to increase the production of milk, genetically enhanced cattle require a higher amount of
nourishment.
Rising feed costs are compelling farmers to employ less expensive forms of nutrition, such as non-protein nitrogen. High
protein insufficiency in cows that are fed low-quality fodder is expected to boost sales of nonprotein nitrogen in the
forthcoming years.
Ruminants such as sheep and goats accounted for the second-largest share of the non-protein nitrogen market. In
comparison to goats, sheep utilize more non-protein nitrogen in their meal. As the demand for processed meat grows,
sales of nonprotein nitrogen are expected to rise.
“Increasing sales of ready-to-eat meals across the globe, along with growing demand for high-quality animal-based
products is expected to augment the growth in the nonprotein nitrogen market over the assessment period,” says an FMI
analyst.
Key Takeaways:With a market share of40.3%, Asia Pacific will dominate the non-protein nitrogen market.In 2022, the ruminant segment is projected to hold more than70.5%of the global market.By type, sales of urea nonprotein nitrogen are forecast to gain traction through 2032.In terms of form, demand in the dry form is expected to rise at a CAGR of5.8% over the forecast period.The U.S. will continue dominating the North America nonprotein nitrogen market amid surging demand for high quality
animal-based products.China will emerge as a lucrative market due to high meat consumption in the country.The U.K. will continue witnessing high demand for nonprotein nitrogen owing to rising focus on improving animal health
in the livestock sector.
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Competitive Landscape
Key players operating in the global nonprotein nitrogen market are implementing various strategies such as product
innovations, marketing & promotional activity, strengthening distribution channels, and adopting sustainable production.
Some of the leading companies offering non-protein nitrogen are Archer Daniels Midland Company, Altech, Yara
International ASA, Kemin Industries, The Potash Corporation of Saskatchewan Inc., EuroChem, Skw Stickstoffwerke
Piesteritz GmbH, Nutrien Ltd., Incitec Pivot Limited, CF Industries, Antonio Tarazona SL, and others.
Nonprotein Nitrogen Market by Category
By Form:DryLiquidPellets
By Type:UreaBiuretAmmoniaOthers
By Livestock:Dairy CattleSwinePoultryOthers
By Region:North AmericaLatin AmericaEuropeAsia PacificMEA
Frequently Asked QuestionsHow big is the nonprotein nitrogen market?At what rate will sales of nonprotein nitrogen rise?What is the Asia Pacific nonprotein nitrogen market outlook?At what rate will the nonprotein nitrogen demand grow in Europe?What are the key trends shaping the nonprotein nitrogen market?
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