Sydney, Australia, December 2, 2019—Papua New Guinea has the opportunity to develop a new commercial agricultural market for the production of starch from
cassava, according to International Finance Corporation, IFC, a member of the World Bank Group.
IFC’s private sector partner’s work was named as the winner of the Large Organization category of the inaugural Innovation PNG 2019 Awards.
In announcing the award, the judges noted the cassava project has a massive scope and innovation both in agribusiness
and product development.
“This imaginative and complex program is the first cassava project in the country and has the potential to encourage
others to replace imports with locally grown produce, delivering a positive economic impact,” the judges said.
In Papua New Guinea, a country where about 80 percent of the population relies solely on agriculture for their food and
income, the commercial cassava market is very small, grown mainly as a subsistence crop and traded in very limited
volumes.
The award, which was presented in Papua New Guinea’s capital Port Moresby, was for organizations with more than 10
employees. SP Brewery’s project includes the production of cassava for a new beverage manufactured at its cassava
factory in Erap, in the Markham Valley.
IFC signed a partnership agreement with SP Brewery in August 2018 for the innovative project, with the starch initially
to be used to substitute imported ingredients in beverage production. The project aims to create a new industry and
boost farmers’ incomes.
SP Brewery, a subsidiary of Heineken, spent four years testing ways to produce starch in Papua New Guinea. After
extensive tests, it settled on a limited number of cassava varieties as the best source of starch. IFC works with
Heineken in Burundi and Ethiopia. This project marks the first in the Pacific.
“The SP Brewery Cassava project demonstrates how an innovative approach to agribusiness can create new markets and
opportunities,” said IFC’s Country Manager for the Pacific, Thomas Jacobs. “It shows the potential of Papua New Guinea’s
rich agricultural base and ultimately means a locally grown product can replace an imported one, with the creation of a
new industry.”
A key aspect of IFC’s work with SP Brewery is the focus on helping around 450 smallholder farmers to grow the desired
new cassava crops. These farmers are being provided with training to learn new skills that will help them boost
productivity and better manage their farms. In the first phase, the plan is to ensure that at least 50 percent of
trained farmers are women.
SP Brewery first identified the potential of starch from cassava for its beer produced in Papua New Guinea back in 2014.
A year later, the company signed a memorandum of understanding with the Department of Agriculture and Livestock to set
up a nursery in Erap in Markham Valley and developed plans for a factory to convert cassava into starch.
About the Innovation PNG Awards
The Innovation PNG 2019 Awards, launched in 2019, seek to celebrate and encourage innovation in PNG business, government
and organisations. They are an initiative of the Port Moresby Chamber of Commerce and Industry, and Business Advantage
International.
About IFC
IFC—a sister organization of the World Bank and member of the World Bank Group—is the largest global development
institution focused on the private sector in emerging markets. We work with more than 2,000 businesses worldwide, using
our capital, expertise, and influence to create markets and opportunities where they are needed most. In fiscal year
2019, we delivered more than $19 billion in long-term financing for developing countries, leveraging the power of the
private sector to end extreme poverty and boost shared prosperity. For more information, visit www.ifc.org.
Papua New Guinea Partnership
IFC’s work in Papua New Guinea is guided by the Papua New Guinea Partnership. Australia, New Zealand and IFC are working
together through the Partnership to stimulate private sector investment and reduce poverty in the Pacific.
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