Does Your Diet Need A WOF?
The New Zealand registered dietitian was addressing a New Zealand Nutrition Foundation seminar, ‘Nutrition risk in older
people: making meals matter’. In her extensive experience as a dietitian working with older people, Ms Dennison
regularly encounters people who have not reassessed their eating habits as they age, resulting in malnutrition.
She suggests the following checklist:
o If your belt, rings or watch seem a bit loose and you’ve lost weight unintentionally, talk to your doctor or practice
nurse.
o Ask to be weighed whenever you visit the surgery or medical centre.
o If you start on new medication, ask your doctor if it is likely to affect your appetite, taste or smell. These are all
factors which affect how you eat.
Remaining fit and well later in life is dependent on good nutrition, meaning increased quality in an often restricted
quantity. In order to fulfil Ministry of Health recommendations, older New Zealanders should be eating foods giving them
more calcium, vitamins D and B12, folic acid and magnesium. An extra milky drink or a nourishing bowl of creamy meat and
vegetable soup can make all the difference. Healthy guidelines for other age groups, such as low fat and low salt diets,
can be over-restrictive in later life, compromising good nutrition.
“Next time your car is due for a WOF, give yourself a check-up too and take a look at what you’re eating,” Dennison
advised.
Ends