Ready to cook up a storm
Wednesday 6 June 2012
Ready to
cook up a storm
Thirteen Chinese students are celebrating the completion of a Cookery qualification at Whanganui UCOL.
The students are the second group to come to Whanganui to study for the National C ertificate in Hospitality – Professional Cookery Level 4 at Whanganui UCOL.
They will now apply for a one year work visa which they are entitled to after their year of study.
Lecturer Gina Wagstaffe says the study experience was especially valuable for this group of Chinese students.
“To help them with their English and to help
them make community links, we invited members of the public
and UCOL staff members to come to special classes in cooking
Chinese specialties (hedgehog buns and dumplings), taught by
the students. It was a big success and we will be repeating
the classes for the third cohort of Chinese students who
have just started their studies with us.”
Before coming
to Whanganui to study, the Chinese students have already
completed a three year Diploma in Chinese Cooking. Their New
Zealand study experiences, to improve their Western cooking
skills, are organised via UCOL’s office in Guangzhou,
China.
ends