Issue 78 – 7 AUGUST 2001 – Consumption Down As Hop Use Falls
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DAVID CRYER MALT Searching for Gold, we can help you find it. Our Premium Malts have contributed to numerous category
and gold winners at the 2001 NZ International Beer Awards. Names such as the Shakespeare, Cock & Bull, St Arnou, Harrington’s, Dux de Lux.
We supply Premium Pale and Coloured Malts, Kegs, Processing Aids, Cleaning Agents, Gypsum and many other products. If
there is a product we don't stock we can direct you to someone who does. More information
mailto:david.cryer@brewing.co.nz
David Cryer Limited P.O.Box 78203,Grey Lynn 1002, Auckland, New Zealand Phone +64 21 440250 Fax +64 21 709543
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NEXT ISSUE DUE FIRST WEEK SEPTEMBER
BEER SHIFTS UP A DEGREE Western Australia’s first degree in Beer Brewing has been launched at Edith Cowan University
(ECU). ECU Vice-Chancellor, Professor Millicent Poole said the degree would service expanding specialist markets in the
brewing sector. “One of the most exciting international trends is the growth of designer breweries producing
hand-crafted beers sought after by discerning connoisseurs,” said Professor Poole. “The ECU degree will give Western
Australia an edge to harness its growing micro-brewery and pub brewery industries.”
http://www.brewing.co.nz/20010727wa.htm
BAR PLAN FOR OLD SWAN BREWERY THE Swan Brewery wants to run a bar at its old Mounts Bay Road brewery site which could
stay open until 1am most nights and 3am on weekends. The proponent, a joint venture between Swan Brewery owner Lion
Nathan and hospitality businessman Maurice Brockwell, says the plan would make maximum use of the site's historical and
tourism value. http://c.moreover.com/click/here.pl?e22825966=6327
MUNICH BEER FESTIVAL HIT BY HEALTHY LIVING One million fewer people are expected to visit the Munich beer festival as
Germans become more health conscious.Beer sales have dropped by nearly 5% in the first half of this year, continuing a
long-term decline in consumption.But Oktoberfest organisers are confident the decline is not serious. They say beer will
always be part of the German identity. http://www.ananova.com/news/story/sm_365033.html
NO LONGER HIP “A lot of young people told us they didn’t like the sharp taste of beer,” said Karlsberg spokeswoman Ute
Leitner. “They want something better. Beer just isn’t cool enough anymore. It’s not hip. It’s what their parents drink.”
http://c.moreover.com/click/here.pl?e22866928=6327
BREWERS SEE ALE SALES DROOP THE future of the British pint is under threat from a legion of foreign imports and
fashionably fruity fizz, according to new figures which show the brewing industry could go the same way as
manufacturing. According to the Brewers and Licensed Retailers Association (BLRA), British beer consumption between 1990
and 2000 dropped by 13 per cent as younger drinkers shun the pint for trendy alternatives.
http://www.thescotsman.co.uk/business.cfm?id=94449
IT'S STILL GUINNESS, BUT IS IT REALLY IRISH? The uncertain future of St. James's Gate has raised an intriguing question
among its most loyal sippers: If Guinness isn't brewed in Ireland, is it really Guinness anymore? Not surprisingly, most
Irish people say they find it inconceivable that Diageo would close down St. James's Gate. They compare it to Heineken
closing its Amsterdam brewery, or Miller leaving Milwaukee. http://c.moreover.com/click/here.pl?e22840333=6327
BREWER FOR AUSTRALIA Newly renovated pub in Australian rural location some 2 1/2 hrs from state capital city, is looking
for a suitably qualified and/or experienced brewer to assist in the set up and ongoing management of a micro brewery to
be constructed within the hotel. The successful applicant will have autonomy of the brewhouse but be expected to become
involved in other functions of the hotel as appropriate. The salary package is negotiable depending upon qualifications
and experience, and there is an opportunity for some financial investment and/or part remuneration based on turnover.
Enquiries, further information and applications to Tony Pugh at mailto:cbcbeer@wn.com.au by Friday 10 August at the
latest.
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BEER FESTIVAL - Sunday 16 September 12 noon to 6pm, at LEISURE INN and adjoining marquee, ROCKINGHAM Western Australia.
Features over 70 beers from overseas and Australia, including local WA and interstate micro brewed beers, to taste and
purchase. International foods and music from German, Scottish Pipe and Aussie Bush bands plus Irish dancing and a
singer/comedian. KEG THROWING COMPETITION and $2000 DOOR PRIZE plus Perth Glory and Fremantle Dockers players in
attendance (fortunately, the Dockers should be free that weekend with the AFL Finals being played in Melbourne!!). $10
admission includes 10 tasting vouchers and entry into the $2000 Door Prize draw. Further information: David Strong or
Simon Turner at Leisure Inn (08) 9527 7777.
*********************************************************** IMPORTANT BEER DATES
7 AUGUST - SYDNEY Lord Nelson Brewery Hotel, Sydney. Beer Luncheon - 12.30pm. Mr. Glen Cooper of Coopers Brewery
sampling range matched with food incl Vintage Ale and aged Stout. Bookings essential Ph 02 9251 4044.
9 AUGUST – AUCKLAND 6.30pm The Beer Cellar – Tasting the family of beers from The Emerson Brewing Company. Guest speaker
– Richard Emerson. Ph (09)360 7251
30 & 31 AUGUST – WELLINGTON 6.00 pm $15.00 per person, 30 places each night Geoff Griggs – England Ales Regional Wines & Spirits, 15 Ellice St, Wellington - Ph (04)385 6952
13 & 14 SEPTEMBER - WELLINGTON 6.00 pm $15.00 per person, 30 places each night Geoff Griggs - Abbey Styles Regional Wines & Spirits, 15 Ellice St, Wellington - Ph (04)385 6952
16 SEPTEMBER – ROCKINGHAM, WA 12 noon to 6.00pm, $10 Beer Festival, over 70 different beers Ph (08) 9527 7777
13 OCTOBER - AUCKLAND The Playhouse Oktoberfest Noon Midday until Late, $15 Ph (09) 979 2470 mailto:shuse@ppr.com.au
12 – 22 OCTOBER - AUCKALND Oktoberfest Orewa Beach Times: 5.30PM - 12AM Admission: $45/$55/$65 incl. dinner Address:
Orewa Beach Ph:(09)426 7624 mailto:mfg@happyman.co.nz
BrewNZ 2002 21st- 25th May 2002 – Wellington, NZ
AUGUST 2002 UK/EUROPE BEER TOUR Including the Great British Beer Festival mailto:2002tour@realbeer.co.nz
*********************************************************** FOR SALE
Selection of Stainless Steel Tanks 1 x 5300ltr ss 316 enclosed 2 x 5000ltr ss enclosed 4 x 4000ltr ss vats lids 4 x
1300ltr ss enclosed 11 x 700ltr ss enclosed
Stainless Pipe New with mill certs. A large quantity of 2" stainless steel pipe for sale and heavily discounted.
More equipment for sale here: http://www.brewing.co.nz/equipment.htm
*********************************************************** A beer importer in Germany, is looking into issuing a book:
BREWING ALL OVER THE WORLD - an ADVENTURE ! which will be published in several languages.
If you want to contribute with e.g. personal events, authentic episodes, anecdotes, special experiences or even
accidents or if you know of somebody who is willing to contribute please send Bernhard Schneider the manuscript on paper
or as word attachment mailto:dsi@ts.co.nz
After the book is about to appear you will receive a copy thanking for your co-operation. Please note that the deadline
is 30.08.2001
********************************************************** ADVERTISE WITH US Get your message out to the brewing
industry and largest group of beer lovers in Australasia For more information mailto:ads@realbeer.co.nz
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*********************************************************** The Real Beer Page - Australia & New Zealand http://www.realbeer.co.nz
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Definition of Sparging - Sparging is part of the brewing process. The rinsing of grains after a mash to extract as much
sugar from the grains as possible.
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