Heavenly Results for Devilish Wines

For immediate release

Heavenly Results for Devilish Wines

Both wines from Rockburn’s cheeky Devil’s Staircase range were recognised at the New Zealand International Wine Show last week, with the 2018 Central Otago Pinot Gris and 2018 Central Otago Pinot Noir receiving gold medals.

“This fantastic result is a reflection of our relentless focus on producing premium wines at every level”, commented Rockburn’s General Manager, Rebecca Poynter. “Devil’s Staircase wines have been incredibly popular over the years and created a loyal following amongst wine lovers in New Zealand. Not only are these wines of high quality, but they also both have sub $30 price points, representing great value Central Otago wine.”

Inspired by the winding road leading from Queenstown to Kingston along the shores of Lake Wakatipu, Devil’s Staircase wines “take the willing down into the realm of decadence and Bacchanalian delights where everything is pleasure, spiced-up with a bit of naughty”, including the price point!

Rockburn’s Six Barrels Pinot Noir also scooped a gold medal. Winemaker Malcolm Francis-Rees expertly selected six standout barrels from the 2017 vintage, turning them into an ultra-premium, single vineyard wine from Rockburn’s Gibbston Valley Backroad vineyard; and one that is naturally only available in very limited quantities.

"Highly variable ripeness and yields were typical for the 2017 vintage in Central Otago, but careful vineyard management and hand-picking enabled us to showcase the very best from our sites”, commented Malcolm. “The Six Barrels Pinot Noir displays the peacock flair that the best years generate from our Gibbston vineyard."

With over 2,000 entries at this year's event, the New Zealand International Wine Show 2018 is the largest wine competition in the country. The judging of the 2018 show took place from the 24th to the 26th September and was chaired by Bob Campbell MW, New Zealand's most experienced senior wine judge and this country's leading wine educator. Assistant chief judges were Larry McKenna, John Hancock and Peter Cowley. A list of all medal winners can be found here.

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About Rockburn Wines:
Rockburn takes its name from the rugged, rock-strewn, burn-scarred landscape of
Central Otago. The boutique producer has two vineyards, one on the Gibbston Back Road in the Gibbston Valley, and the other at Parkburn in the Cromwell Basin with its state-of-the-art winemaking facility based in Ripponvale, just out of Cromwell.

Rockburn recently opened a boutique Cellar Door in the Gibbston Valley, on a site
which is both close to its Gibbston vineyard and to Queenstown; New Zealands’s
premier tourism destination.

Rockburn not only produces Pinot Noir of stunning quality but also award-winning
Sauvignon Blanc, Pinot Gris, Riesling, Rosé and Fumé Blanc.

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