Thursday 12 May 2005
Fishing industry report confirms worst fears, says Maritime Union
The Maritime Union says the release of a Government report into employment conditions in the New Zealand fishing
industry has confirmed its worst fears.
Maritime Union General Secretary Trevor Hanson says the report has shone light on dark places in regard to the treatment
of overseas crews.
"We are disappointed at the Government response to the report considering what is actually going on onboard some of
these trawlers."
Mr Hanson says it is obvious that overseas crews are being abused, exploited and underpaid.
Interviews with overseas crew members by Government labour inspectors reveal a chilling picture of "sweatship"
conditions in a globalized maritime free market.
"The overseas crews are being underpaid, having their meagre wages further stripped back by agents fees, and they are
often beaten and threatened into a state of fear and silence."
Mr Hanson says the New Zealand Government should immediately act on the report to ensure that all workers in New Zealand
waters can expect to be treated with the basic standards of a civilized society.
"The Maritime Union says the Government should be enforcing the law, not consulting and negotiating with employers who
are breaking the law."
Mr Hanson says the report was completed in December 2004 and was supplied in advance to employers, but Unions involved
in the industry received the report today along with the media and public.
He says New Zealand crews are being forced out of the industry due to a Third World economy operating off the New
Zealand coast on fishing trawlers.
"The report states clearly there is no strong reason to doubt information from Indonesian crew members that the
conditions onboard amount to little more than sweatshop ones."
Mr Hanson says the fishing industry is a disaster zone, where the environment, local jobs and workers rights have been
thrown in the trash to ensure a short-term, ugly and greed-driven system benefiting a few.
The Maritime Union says the industry needs to be strictly regulated to improve working conditions, ensure local jobs and
protect the long term sustainability of fish stocks for future generations.
ENDS