16 April 2002
Minister Calls For Report On Whether To Ban Feral Deer Exports
It was time to look hard at the wisdom of continuing to export feral deer meat, Agriculture Minister Jim Sutton said
today.
Mr Sutton said he felt that recent charges of deer poachers raised serious questions about New Zealand's ability to
provide sufficient assurances about the origin of such meat.
"New Zealand has an excellent reputation for safe, quality food. The involvement of people who resort to dishonest
tactics in the supply of feral meat introduces a risk that is very hard to manage. We absolutely have to know the true
origin of the animals."
Mr Sutton said the amount of wild deer processed was small, compared with the amount of farmed deer meat produced.
Only a small amount of feral deer meat is produced a year, compared with a much larger amount of farmed deer. In the
year to June last year, New Zealand exported 15,693 tonnes of venison, and it has been estimated that about 1000 tonnes
was from feral animals. The domestic market also consumes a significant quantity.
"I don't like the idea of a few bandits putting a significant industry at risk."
Ministry of Agriculture and Forestry officials are to report to Mr Sutton as soon as possible on the issues surrounding
a possible ban on feral deer meat exports.
Ends